The Madwoman From Itteville

Soybean Soup with Shrimp Spinach Stuffed Mushrooms

Ingredients: Onion

eng 300 g fresh or frozen spinach 1 l broth

1 tablespoon grated cheese
frozen shrimp cooked egg
clove garlic


onions cut into the pen and fry in a pan. Add the shredded spinach and crushed garlic clove. How do we throw cheese softened. Then throw the spinach to the finished broth and cook on low heat moments. Can be mixed. Prawns fried in a pan, you can add soy sauce vamp, or crushed clove of garlic. Add to soup. Serve with boiled egg sliced \u200b\u200binto quarters.

Alternatively you can add to the brew a glass of white wine.

really bad.

You can eat in the first phase of the South Beach diet, except that if we use broth instead of just water enriched bay leaf and spices.